Truth is I actually never got to try this. However, everyone at my 4th of July BBQ really liked it, and some liked it enough to ask for the recipe. Here it is:
MoJo Marinade½ cup Fresh Orange Juice2 T Fresh Lime Juice2 T Soy Sauce2 T Extra Virgin Olive Oil1 T Minced Garlic½ t Hot Pepper Sauce½ t Ground Cumin¼ t Kosher Salt¼ t Ground Black PepperMix completely. Marinade for at least 1 hour.Good on beef, pork, chicken, fish or vegetables.
What I did Different:
Frozen Orange Juice concentrate. No, I don't thaw it. I just toss it in as it is.
Lime Juice from the little green bottle in my fridge.
Used Freeze Dried Minced Garlic.
Tabasco Sauce for "Red Pepper Sauce" it may be the same thing, but I have no clue. I just added a few shakes since I know a lot of people aren't spicy fans.
Put all ingredients in a 1 gallon Ziploc Bag and squish/shake together. Add meat (or whatever) and let marinate for at least 1 hour.